Pear Crisp

Ingredients

• 6-7 pears (peeled and sliced)
• 2 tsp cinnamon (divided)
• 1 cup brown sugar
• 1 tsp vanilla
• 3/4 cup uncooked quick oats
• 1/2 cup flour
• 1/2 cup butter (cold)

Instructions

1. Preheat oven to 375 and grease 8”x10” baking dish
2. Peel, slice and layer pears into greased baking dish
3. Sprinkle with 1 tsp cinnamon
4. Mix together flour, brown sugar, oats and remaining cinnamon in a bowl
5. Add in vanilla and cut in butter with a pastry cutter or fork
6. Work until mixture forms large crumbs, sprinkle over pears
7. Bake 30-35 minutes or until topping is golden brown

Notes

• Servings: 8
• Prep time: 10 minutes
• Cook time: 35 minutes# Pear Crisp